Fried pizza. Neapolitan pizza. The pizza guru Roberto Caporuscio and his guru Antonio Starita do it great at this simple Hell’s Kitchen location.
Montanara Starita ****
Lightly fried, amazing signature Starita tomato sauce and smoked buffalo mozzarella baked to perfection in wood oven.
Noci & Porcini **.5
Cream of walnut, porcini mushrooms, pecorino romano cheese and basil.
Regina Margherita ***
With grape tomatoes, buffalo mozzarella and basil.
Angioletti Nutella ***
Fried pizza dough pieces generously loaded with nutella. Bomb!
Overall, EAT+ especially for the Montanara Starita. And did I mention good wines?
Cin Cin! (Formal cheers in Italian)
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